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This year in food will be notable for Persian, Middle Eastern, Eastern... 06/01/2017 Cuisine
Bonnie Stern | January 5, 2017 My favourite trend for this coming year is hygge. Hygge (pronounced hoo-gah) is the Scandinavian concept of comfort and...View Details»

Kensington gets its first Persian Restaurant... 22/12/2016 Cuisine
Ashpazkhoune opens tonight at 214 Augusta by Natalia Manzocco December 21, 2016 10:00 AM Ashpazkhouneh opens in Kensington Market tonight. You c...View Details»

Milad Bistro brings Persian fare to the southwest ... 16/12/2016 Cuisine
By Karen Peterson / For Journal North Friday, December 16th, 2016 at 12:02am *** The house-made beet falafels are in the foreground, with the sabzi p...View Details»

New Amherst restaurant Top Kebab offers taste, culture of Persia ... 16/12/2016 Cuisine
By Diane Lederman | *** Mohammad Babaee, owner of Top Kebab, prepares the beef and chicken for the kebabs. Diane Lederman/The Repu...View Details»

Iran Dairy Products Market By Type, By Organized vs. Unorganized, Comp... 15/12/2016 Cuisine
LONDON, Dec. 14, 2016 /PRNewswire/ -- Market for dairy products in Iran witnessed significant growth during 2011-2015, on the back of increasing deman...View Details»

Make the most of in-season pomegranate with festive recipes from Yasmi... 14/12/2016 Cuisine
By Laura Brehaut | December 13, 2016 12:41 PM ET More from Laura Brehaut | @newedist *** Fesenjoon is my favourite recipe in the book. In Iran, that d...View Details»

Persian Recipes That Deliver Classic Christmas Flavors ... 08/12/2016 Cuisine
Sumptuous and full of warming spice, these Persian recipes hit all the right notes for a festive holiday meal *** MERRY AND BRIGHT Left to right: la...View Details»

Dec. 14, Persian cuisine debuts in Paso Robles ... 07/12/2016 Cuisine
December 6, 2016 by Staff Writer Jordan Elgrably *** Persian-style chicken shishkabob. New owners at Su Casa feature dishes from Iran – New owners who...View Details»

Taste of Tehran provides wide range of Persian dishes ... 07/12/2016 Cuisine
By Andrew Warner Posted: December 6, 2016 Finding a delicious gem of a restaurant in Los Angeles can be difficult amongst the city’s hundreds of dinin...View Details»

From Brooklyn to Kentucky to Iran: Cookbooks for Every Taste ... 01/12/2016 Cuisine
By LAURA SHAPIRONOV. 30, 2016 In the age of internet recipes, why on earth would anyone open a cookbook? And yet we do. Printed cookbooks have been d...View Details»